Competency Profile Chart (CPC)
Nama NOSS : Penyeliaan Operasi Makanan & Minuman
Kod NOSS : I561-002-3:2018
Tahap : 3
Memaparkan 1-5 daripada 5 items.
| Bil | Competency | Tajuk Competency Unit (CU) | Lihat Terperinci |
|---|---|---|---|
| 1 | Core | F&B Customer Services Handling | Job Description (JD) |
| 2 | Core | F&B Billing & Cashiering Control | Job Description (JD) |
| 3 | Core | F&B Reservation Handling | Job Description (JD) |
| 4 | Core | F&B Inventory Control | Job Description (JD) |
| 5 | Core | F&B Operation Supervision | Job Description (JD) |