Job Description (JD)
| Nama Program | Operasi Outlet Peruncitan [G471-001-3:2018] |
|---|---|
| Kod CU | G471-001-3:2018-C01 |
| Competency | Core |
| Tajuk CU | BACK END OPERATIONS |
| Penerangan CU | Back End Operations involve in managing and controlling stock and inventory. Goods and materials that a retail outlet holds for the ultimate purpose of resale needs to be ordered and arranged properly to refill the inventory replenish shelves and regularly monitored to ensure that all goods are kept under favourable conditions for retail operations. A competent person in this CU shall be able to prepare retail store back end documentation, carry out back end stock take, carry out stock ordering, carry out stock receiving, carry out stock arrangement, carry out inter store stock transfer, carry out product return, carry out product disposal The outcome of this competency is to ensure stock received is arranged according to FIFO and FEFO requirements, stock par level maintained and properly stacked according to latest regulatory requirements such Food and Hygiene guideline, OSHA, Drug and Poison Act. Efficiency in ordering stock will reduce stock shortage, reduce customer complaint and increase regular customer & sales |
| Tempoh Latihan | 420 |
| Objektif Pembelajaran | The outcome of this competency unit is to ensure stock is ordered, received, arranged, transferred, returned and disposed according to sales trend, food safety regulation, FIFO and FEFO requirements, collection time and non – conformance criteria and par level maintained. Upon completion of this competency unit, trainees shall be able to: 1. Prepare back end documentation 2. Carry out back end stock take 3. Carry out stock ordering 4. Carry out stock receiving 5. Carry out stock arrangement 6. Carry out stock transfer 7. Carry out product return 8. Carry out product disposal 9. Produce back end reports |
| Pra-Syarat | 0 |