Competency Profile Chart (CPC)
Nama NOSS : Penyediaan dan Perkhidmatan Makanan Segera
Kod NOSS : HT-031-2:2016
Tahap : 2
Memaparkan 1-8 daripada 8 items.
| Bil | Competency | Tajuk Competency Unit (CU) | Lihat Terperinci |
|---|---|---|---|
| 1 | Core | FAST FOOD SAFETY, HEALTH AND HYGIENE PRACTICES | Job Description (JD) |
| 2 | Core | FAST FOOD EQUIPMENT FIRE UP ACTIVITIES | Job Description (JD) |
| 3 | Core | FAST FOOD & BEVERAGESPREPARATION | Job Description (JD) |
| 4 | Core | FAST FOOD CUSTOMER SUPPORT SERVICES | Job Description (JD) |
| 5 | Core | FAST FOOD CATERING AND EVENTS ACTIVITIES | Job Description (JD) |
| 6 | Core | FAST FOOD CASHIERING HANDLING | Job Description (JD) |
| 7 | Core | FAST FOOD PRODUCT RECEIVING & STORING | Job Description (JD) |
| 8 | Elektif | FAST FOOD DELIVERY ACTIVITIES | Job Description (JD) |