Job Description (JD)
| Nama Program | Penyeliaan & Koordinasi Homestay [HT-040-3:2014] |
|---|---|
| Kod CU | HT-040-3:2014-C01 |
| Competency | Core |
| Tajuk CU | HOMESTAY MARKETING AND PROMOTIONAL |
| Penerangan CU | Homestay Marketing And Promotion is a competency to prepare market segmentation, prepare homestay product package, promotion and sell homestay package according to industry tourism 1992 (act 482). The person who is competent in Homestay Marketing And Promotion handling shall be able to prepare homestay daily menu, prepare homestay daily meal, carry out homestay daily meal serving and carry out cleaning and maintain F&B equipment. The outcome of this competency is to be able to develop competent person in homestay marketing and promotion |
| Tempoh Latihan | 160 |
| Objektif Pembelajaran | The outcome of this competency is the ability to develop competent person in homestay marketing and promotion. Upon completion of this competency unit, trainees will be able to:- 1.Study potential homestay market 2.Prepare homestay package 3. Perform homestay promotion 4.Maintain marketing network |
| Pra-Syarat | 0 |