Program Pusat Bertauliah

Senarai Program

Memaparkan 1-16 daripada 16 items.
BilNama Program [Kod Program]Penarafan Tunggal 2023Kategori PentauliahanJenis KelulusanKapasitiTarikh MulaTarikh TamatSeksyen/SektorBahagian/Kumpulan
  
1Penyediaan & Pembuatan Makanan [HT-012-2:2012]-Mengikut TahapLulus10026-09-202325-09-2026C - MANUFACTURING107-Manufacture of other food products
2Penyediaan & Pembuatan Makanan [HT-012-3:2012]-Mengikut TahapLulus10026-09-202325-09-2026I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
3PENYEDIAAN DAN PENGHASILAN MAKANAN [I561-005-2:2022]-Mengikut TahapLulus7516-01-202515-01-2028I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
4OPERASI SENI KULINARI [I561-005-3:2022]-Mengikut TahapLulus7516-01-202515-01-2028I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
5PEMBUATAN PASTRI [HT-014-2:2011]-Mengikut TahapLulus5016-04-202515-04-2028C - MANUFACTURING106-Manufacture of grain mill products, starches and starch products
6Pembuatan Pastri [HT-014-3:2011]-Mengikut TahapLulus5016-04-202515-04-2028C - MANUFACTURING106-Manufacture of grain mill products, starches and starch products
7PEMBUATAN PASTRI [HT-014-2:2011]-Mengikut TahapLulus7516-04-202515-04-2028C - MANUFACTURING106-Manufacture of grain mill products, starches and starch products
8PEMBUATAN PASTRI [HT-014-2:2011]-Mengikut TahapLulus026-09-202325-09-2026C - MANUFACTURING106-Manufacture of grain mill products, starches and starch products
9Pembuatan Pastri [HT-014-3:2011]-Mengikut TahapLulus026-09-202325-09-2026C - MANUFACTURING106-Manufacture of grain mill products, starches and starch products
10Pembuatan Pastri [HT-014-3:2011]-Mengikut TahapLulus5016-04-202515-04-2028C - MANUFACTURING106-Manufacture of grain mill products, starches and starch products
11PENYEDIAAN DAN PENGHASILAN MAKANAN [I561-005-2:2022]-Mengikut TahapLulus10016-01-202515-01-2028I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
12OPERASI SENI KULINARI [I561-005-3:2022]-Mengikut TahapLulus10016-01-202515-01-2028I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
13Penyediaan & Pembuatan Makanan [HT-012-2:2012]-Mengikut TahapLulus026-09-202325-09-2026C - MANUFACTURING107-Manufacture of other food products
14Penyediaan & Pembuatan Makanan [HT-012-3:2012]-Mengikut TahapLulus026-09-202325-09-2026I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
15OPERASI SENI KULINARI [I561-005-3:2022]-Tahap TunggalLulus5001-11-202531-10-2028I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
16Pembuatan Pastri [HT-014-3:2011]-Tahap TunggalLulus5001-11-202531-10-2028C - MANUFACTURING106-Manufacture of grain mill products, starches and starch products