Senarai Program
Memaparkan 1-7 daripada 7 items.
| Bil | Nama Program [Kod Program] | Kategori Pentauliahan | Kapasiti | Tarikh Mula | Tarikh Tamat | Seksyen/Sektor | Bahagian/Kumpulan |
|---|---|---|---|---|---|---|---|
| 1 | Penyediaan & Pembuatan Makanan [HT-012-2:2012] | Mengikut Tahap | 75 | 27-01-2021 | 26-01-2024 | C - MANUFACTURING | 107-Manufacture of other food products |
| 2 | Penyediaan & Pembuatan Makanan [HT-012-3:2012] | Mengikut Tahap | 50 | 27-01-2021 | 26-01-2024 | I - ACCOMODATION AND FOOD SERVICE ACTIVITIES | 561-Restaurants and mobile food service activities |
| 3 | Penyediaan & Pembuatan Makanan [HT-012-2:2012] | Mengikut Tahap | 75 | 27-01-2021 | 26-01-2024 | C - MANUFACTURING | 107-Manufacture of other food products |
| 4 | OPERASI SENI KULINARI [I561-005-3:2022] | Mengikut Tahap | 50 | 01-02-2024 | 31-01-2027 | I - ACCOMODATION AND FOOD SERVICE ACTIVITIES | 561-Restaurants and mobile food service activities |
| 5 | OPERASI SENI KULINARI [I561-005-3:2022] | Mengikut Tahap | 50 | 01-02-2024 | 31-01-2027 | I - ACCOMODATION AND FOOD SERVICE ACTIVITIES | 561-Restaurants and mobile food service activities |
| 6 | OPERASI SENI KULINARI [I561-005-3:2022] | Mengikut Tahap | 50 | 01-02-2024 | 31-01-2027 | I - ACCOMODATION AND FOOD SERVICE ACTIVITIES | 561-Restaurants and mobile food service activities |
| 7 | PENYEDIAAN DAN PENGHASILAN MAKANAN [I561-005-2:2022] | Mengikut Tahap | 75 | 01-02-2024 | 31-01-2027 | I - ACCOMODATION AND FOOD SERVICE ACTIVITIES | 561-Restaurants and mobile food service activities |