Job Description (JD)
| Nama Program | Penyeliaan Perkhidmatan Dobi Runcit & Komersil [HT-072-3:2014] |
|---|---|
| Kod CU | HT-072-3:2014-C03 |
| Competency | Core |
| Tajuk CU | LAUNDRY QUALITY CONTROL |
| Penerangan CU | The CU title describes the competency in laundry quality control. He or She is the person who involves in monitoring of overall operation activities and review the quality of all factors involved in operation. The person who is competent in this CU shall be able to Carry out wet cleaning quality control, carry out dry cleaning quality control and carry out finishing quality control. The outcome of this competency is to provide proficient personnel to ensure the entire process has taken place with the proper counter check and monitoring in accordance with company Standard Operating Procedures. |
| Tempoh Latihan | 150 |
| Objektif Pembelajaran | The person who is competent in this CU shall be able to ensure the entire process has taken place with the proper counter check and monitoring in accordance with company Standard Operating Procedures. Upon completion of this competency unit, trainees will be able to: - • Carry out wet cleaning quality control • Carry out dry cleaning quality control • Carry out finishing quality control |
| Pra-Syarat | 0 |