Program Pusat Bertauliah

Senarai Program

Memaparkan 1-11 daripada 11 items.
BilNama Program [Kod Program]Kategori PentauliahanKapasitiTarikh MulaTarikh TamatSeksyen/SektorBahagian/Kumpulan
       
1OPERASI SERVIS MAKANAN & MINUMAN [HT-010-3:2012]Mengikut Tahap2524-03-201923-03-2022I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
2Pengurusan Bahagian Makanan & Minuman [HT-010-4:2012]Mengikut Tahap1001-06-202131-05-2024I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
3Penyediaan & Pembuatan Makanan [HT-012-3:2012]Tahap Tunggal7524-03-201923-03-2022C - MANUFACTURING107-Manufacture of other food products
4Penyediaan & Pembuatan Makanan [HT-012-3:2012]Tahap Tunggal7524-03-201923-03-2022C - MANUFACTURING107-Manufacture of other food products
5Penyediaan & Pembuatan Makanan [HT-012-3:2012]Tahap Tunggal7524-03-202223-03-2025C - MANUFACTURING107-Manufacture of other food products
6Penyediaan & Pembuatan Makanan [HT-012-3:2012]Mengikut Tahap2526-05-201925-05-2022C - MANUFACTURING107-Manufacture of other food products
7Penyediaan & Pembuatan Makanan [HT-012-3:2012]Mengikut Tahap2526-05-202225-05-2025C - MANUFACTURING107-Manufacture of other food products
8Perkhidmatan Penyediaan dan Pembuatan Makanan [HT-012-4:2011]Mengikut Tahap2525-01-201824-01-2021C - MANUFACTURING107-Manufacture of other food products
9Perkhidmatan Penyediaan dan Pembuatan Makanan [HT-012-4:2011]Mengikut Tahap2525-01-201824-01-2021C - MANUFACTURING107-Manufacture of other food products
10Perkhidmatan Penyediaan dan Pembuatan Makanan [HT-012-4:2011]Mengikut Tahap2525-01-202124-01-2024C - MANUFACTURING107-Manufacture of other food products
11Penyeliaan Operasi Makanan & Minuman [I561-002-3:2018]Tahap Tunggal5001-06-202131-05-2024I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities