JOB DESCRIPTION

Job Description (JD)

Nama ProgramPengurusan Bahagian Makanan & Minuman [HT-010-4:2012]
Kod CUHT-010-4:2012-C04
CompetencyCore
Tajuk CUF&B OUTLET SALES & MARKETING MANAGEMENT
Penerangan CUThe CU title is to describe outlet sales and marketing management. He or she is the person responsible to implement sales and marketing strategies and forecasted revenue achieved. The person who is competent in outlet sales and marketing management shall be able to carry out food & beverage market survey, plan food & beverage outlet promotional activity, organize outlet food & beverage sales and marketing strategies, execute food & beverage outlet promotional activities and compile outlet sales performance. The outcome of this competency is to execute marketing strategies in order to increase outlet sales performance in accordance with company policy and procedure.
Tempoh Latihan216
Objektif PembelajaranThe person who is competent in this CU shall be able to provide food and beverage outlet sales and marketing management to improve sales and revenue in accordance with company policy and rules regulation.
Upon completion of this competency unit, trainee will be able to:-
Carry out F&B Market Survey
Plan F&B Outlet Promotional Activity
Organize F&B Outlet Sales and Marketing Strategies
Execute F&B Outlet Promotional Activities
Compile F&B Outlet Sales Performance
Pra-Syarat0